Sunday | 12:00 PM - 2:30 PM
One-for-one offer is exclusively for Citibank, DBS/POSB, Maybank, OCBC and Standard Chartered Debit/Credit cardholders only, applicable to adult pricing. Children below 6 years old dine for free. Prices are subject to 10% service charge and prevailing government tax
- AppetizerCentury Egg with Preserved Ginger
Salted Duck Egg
Sour Pickled Mustard Greens with Chilli - SaladCabbage & Carrot with Sesame Dressing
Asian Seafood Salad
Chinese Celery and Braised Peanut Salad
Nonya Spicy Pickled Mixed Vegetables - PorridgeSweet Potato Porridge
Plain Porridge - CondimentsFried You-Tiao
Pickles Lettuce (Cai Xin)
Olive Vegetables
Braised Peanuts
Chicken Floss
Black Bean Fish
Deep-fried Shallots
Braised Soy Sauce (Lu Zhi) - Hot SelectionsFried Prawn Paste Chicken
Mini Taiwan Sausage
Deep-fried Batang Fish with Ginger Soy Sauce
Steamed Otah Otah
Braised Duck Wings with Mushroom
Braised Pork Belly
Ngoh Hiang with Buddha Sweet Sauce
Braised Mei Cai
Wok-Fried Beef with Spring Onion and Ginger
Sauteed Seasonal Vegetables with Assorted Mushroom
Spicy Stir-Fried Okra with Prawns
Fried Omelette with Chye Poh
Chinese Spice Braised Egg & Tau Pok - Dipping SauceFermented Salted Soybean
Chilli and Garlic Sauce - Dessert BarDIY Ice Kacang
DIY Chendol
Signature Muah Chee
Tropical Fruits Selection
Assorted Cakes and Pastries
Assorted Flavours Ice-cream Cups
Assorted Nyonya Kueh
Green Bean Soup
Sunday | 12:00 PM - 2:30 PM
One-for-one offer is exclusively for Citibank, DBS/POSB, Maybank, OCBC and Standard Chartered Debit/Credit cardholders only, applicable to adult pricing. Children below 6 years old dine for free. Prices are subject to 10% service charge and prevailing government tax
- AppetiserCentury Egg with Preserved Ginger
Salted Duck Egg
Sour Pickled Mustard Greens with Chilli - Fermented Salted Soybean
Chilli and Garlic Sauce - SaladShredded Cabbage and Carrot in Sesame Dressing
Smoke Duck with Beansprouts
Prawn and Fresh Fruit Salad
Spicy Nonya Pickled Vegetables - PorridgeSweet Potato Porridge
Plain Porridge - CondimentsFried You-Tiao
Pickles Lettuce
Olive Vegetables
Braised Peanuts
Chicken Floss
Braised Peanut
Deep-fried Shallots
Fermented Beancurd
Deep Fried Shallots
Braised Soy Sauce - Hot SelectionsGong Bao Chicken with Dried Chili
Ngoh Hiang with Sweet Sauce
Mini Taiwanese Sausage
Braised Pork Belly
Pork Belly with Fermented Beancurd
Batang Fish with Ginger Soy Sauce
Otah-Otah
Teochew Fish Cake
Braised Duck
Preserved Mustard Greens
French Beans with Dried Shrimp
Prawn and Onion Omelette
Braised Egg and Tau Pok - Dessert BarDIY Ice Kacang
DIY Chendol
Signature Muah Chee
Tropical Fruits Selection
Assorted Cakes and Pastries
Assorted Nyonya Kueh
Green Bean Soup - Free Flow Soft Serve Ice Cream